The Kitchen Table serves California Artisinal Kosher cuisine. We are dairy-free and peanut-free, and use only the freshest ingredients. All breads are baked on premises, and the pastrami and corned beef are cured and smoked in-house. Please join us for a memorable and wonderful experience.
What's New?
Take-out platters are available for your home or office gatherings of 10-50 people. Read more... If you are having a larger party, please call us to discuss your catering needs.Bring TKT home to your Shabbat dinner. Read more...
For a limited time, Chef Chaim Davids is offering home-made salmon gefilte fish. The cost is $14 for 2 pound loaf.
TKT will be closed during Passover, from Monday, March 29th through Tuesday, April 6th, 2010. Be sure to make your dinner reservations for Sunday, March 28th -- we be having fixed seatings, every 90 minutes.
