We use only the freshest ingredients, and do not have complete control over the availability. We appreciate your understanding if some selections are not available when you join us.

The Kitchen Table Restaurant is a dairy-free and peanut-free restaurant, certified Glatt Kosher by the VAAD Hakashrus of California. To maintain our Kosher certification, we cannot allow any outside food or utensils into the restaurant. Northern Complementary organic baby food is available upon request. We appreciate your understanding

CATERING MENU

  • Suitable for working lunches, dinners, mid-day snacking, or any event where you need great food.
  • Our platters are served in eco-friendly containers with utensils and are accompanied with rye or sourdough bread, house made pickles, and condiments.
  • Our meats are all naturally fed and raised to the highest standards.
  • Our pastrami is smoked for eight hours after being brined in our proprietary blend of aromatic herbs.
  • TKT corned beef is cooked tender with the fat rendered so the flavor comes out in every delicious bite.


We make our own

  • Coleslaw
  • Pickles
  • Pickled Peppers
  • Savory Vinegar Potato Salad

DELI PLATTER MENU

3 Meats / 2 Sides @ $14 per person
3 Meats / 3 Sides @ $16 per person

Choice of Meats:
Corned Beef
Pastrami
Turkey

Choice of Sides:
Creamy Coleslaw
Organic Baby Mixed Greens
Savory Vinegar Potato Salad

Vegetarian Platter @ $12 per person
Includes: hummus, tahini, tabouleh, olives, pickled cucumbers and toasted almonds.

Supplements to your platter
Order per portion

Chicken Soup 7
Fruit Salad 5
Extra Sauerkraut /Russian Dressing 3
Fresh Baked Cookie/Brownie 3
Herb Roasted Potatoes 4
Assortment of Bagged Chips 2

All orders delivered Kosher Double Sealed.

24 hours advanced reservation. Available for pick-up 12pm – 5pm, Sunday-Thursday; 12pm – 2pm on Friday. Delivery available for additional fee per location and automatic gratuity will apply.

BBQ MENU


BBQ CHICKEN 14 Per pound

BEEF BRISKET 14 Per pound

BEEF RIBS 22 Per pound

100% BEEF HOT LINKS 15 Per pound

** One pound serves 2-4 people. Minimum order is 5 pounds of any one meat.**

All served with coleslaw, pickles, potato salad and rolls.

All BBQ is cooked using our own smoker with our special blend of woods.

Our BBQ sauces are made from scratch. We also make and excellent house made steak sauce.


48 hour advanced reservation for BBQ dinner pick-ups or group dinners. Available for pick-up 12pm – 5pm Sunday - Thursday, 12pm- 2pm on Friday. Includes paper plates, utensils, napkins and wipes. Delivery available for additional fee per location and automatic gratuity will apply.

TAKE OUT DINNERS


WHOLE ROASTED CHICKEN 30
Serves 2-4 persons

BEEF BRISKET 65
Serves 4-6 persons

ROASTED BEEF 75
Serves 4-6 persons

ROASTED LAMB SHOULDER 95
Serves 4-6 persons

All served with vegetables, potatoes and rolls.

24 hour advanced reservation for Shabbat dinner pick-ups or group dinners. Available for pick-up 12pm – 5pm Sunday - Thursday, 12pm- 2pm on Friday. Delivery available for additional fee per location and automatic gratuity will apply.

DESSERTS
Brownie 3
Chocolate Chip Cookie 3